{"id":2853,"date":"2022-07-05T11:34:08","date_gmt":"2022-07-05T11:34:08","guid":{"rendered":"https:\/\/veckotidningen.se\/?p=2853"},"modified":"2025-07-05T11:34:20","modified_gmt":"2025-07-05T11:34:20","slug":"nyttigt-billigt-och-gott-kycklinglevergryta","status":"publish","type":"post","link":"https:\/\/veckotidningen.se\/?p=2853","title":{"rendered":"Nyttigt billigt och gott- Kycklinglevergryta"},"content":{"rendered":"<blockquote><p>P\u00e5 Lidl har de alltid bra priser .<br \/>\n4 portioner kycklinglevergryta kostar 41 kronor . Jag brukar \u00a0dela upp det i 150 grams portioner d\u00e5 kostar en portion 10 kr .<\/p><\/blockquote>\n<h4>Stek 250 gram kycklinglever \u00a019 kr<br \/>\n140 gram bacon \u00a012 kr och<br \/>\nen gul l\u00f6k 1 kr<br \/>\nTills\u00e4tt 2,5 dl matlagningsgr\u00e4dde \u00a09 kr<\/h4>\n<h4>L\u00e5t det puttra 5 min<\/h4>\n<h4>Jag har fastnat f\u00f6r couscous d\u00e5 det tar bara 2 min att g\u00f6ra. Du kokar upp 2 dl vatten och h\u00e4ller i 2 dl Couscous. N\u00e4r grynen sugit \u00e5t sig vattnet \u00e4r det klart att serveras.<\/h4>\n<h4>Jag gillar \u00e4ven att ha lingon till. Det bryter bra mot det salta baconet och levern.<\/h4>\n","protected":false},"excerpt":{"rendered":"<p>P\u00e5 Lidl har de alltid bra priser . 4 portioner kycklinglevergryta kostar 41 kronor . Jag brukar \u00a0dela upp det i 150 grams portioner d\u00e5 kostar en portion 10 kr . Stek 250 gram kycklinglever \u00a019 kr 140 gram bacon \u00a012 kr och en gul l\u00f6k 1 kr Tills\u00e4tt 2,5 dl matlagningsgr\u00e4dde \u00a09 kr L\u00e5t [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2854,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[19],"tags":[],"class_list":["post-2853","post","type-post","status-publish","format-standard","has-post-thumbnail","category-matdryck"],"_links":{"self":[{"href":"https:\/\/veckotidningen.se\/index.php?rest_route=\/wp\/v2\/posts\/2853","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/veckotidningen.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/veckotidningen.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/veckotidningen.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/veckotidningen.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2853"}],"version-history":[{"count":1,"href":"https:\/\/veckotidningen.se\/index.php?rest_route=\/wp\/v2\/posts\/2853\/revisions"}],"predecessor-version":[{"id":2855,"href":"https:\/\/veckotidningen.se\/index.php?rest_route=\/wp\/v2\/posts\/2853\/revisions\/2855"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/veckotidningen.se\/index.php?rest_route=\/wp\/v2\/media\/2854"}],"wp:attachment":[{"href":"https:\/\/veckotidningen.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2853"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/veckotidningen.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2853"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/veckotidningen.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2853"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}